Celebrating the best of salt-in-your-hair and sand-in-your-toes surf culture, Salt + Ash Beach House is a welcoming waterfront retreat that combines familiar coastal fare and live-fire cooking under one roof. Relaxed enough for a round of pizza and beers yet special enough for a celebratory steak dinner, our bright and airy dining room is both inviting and laid-back, offering a cozy escape from the daily grind.
We pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase the best of Nova Scotia. Chef Kayla Nelson’s approachable menu of comforting, rustic, and hearty dishes with a touch of coastal flair offers something for everyone, from wood-fired pizzas and an impressive array of grilled and smoked meat and seafood, to unique brunch dishes and late-night snacks. At Salt + Ash, there’s no greater joy than sinking your teeth into a lip-smacking burger, succulent piece of fried chicken, a perfectly-charred pepperoni pie or crispy fish and chips made fresh to order. Joining with friends? Our selection of shareable kitchen party platters—including a good ol’ fashioned lobster boil—can’t be missed.
The ideal complement to a crackling fire, delicious food and good company, our selection of local craft beers and ciders, new and old world wines, and imaginative cocktails offers plenty of easy breezy options for the post-surf and post-work crowd alike. If that wasn’t enough, our picturesque seaside setting and uninterrupted harbour views might just be the cherry on top.
Come see for yourself… we’ll save you a spot.